RED, WH
ITE,
AN
There’s no better way to celebrate July Fourth
than with an all-American cookout. We asked
two of our favorite food writers to come up
with some crowd-pleasing recipes that
are both festive and no-fuss. The result
is a delicious roundup of dishes —
from build-your-own fajitas to
a perfectly patriotic dessert —
that will allow you to declare
your independence from
the stove top and still
create a tasty summer
celebration for
everyone to
enjoy.
COCONUT CHICKEN
WINGS AND GRILLED
PACKET POTATOES
For the recipes, turn to page 114.